[tdgal]

Well Let me look and see what we got!! Since I ain't going to the store !!!!

Corn Flake Baked Chicken Breast, White corn, Hoppin John
(Daughter's favorite canned vegetable), Chicken gravy (yes the mix) , and for dessert baked peach cobbler made with canned biscuits. Thanks goodness we had bluebell in the freezer to go with the cobbler !!!!

 

[cman]

How do you make that cobbler?

 

[tdgal]

Cobbler

Canned Peaches(the kind for making pies) into a greased pan, 5-count canned biscuits. Rolled out the biscuits on a floured cutting board, cut into strips, and placed on top of the peaches. Baked @ 350 degrees for about 30 minutes then broiled it for about 5 minutes.
OF COURSE THEN TOP WITH BLUEBELL !!!:spineyes::spineyes::spineyes:

Pretty sure you can do the biscuits anyway you want, I just like the way strips look. I try to weave them a little but don't get technical. (Not Like Bacon on a big fattie wrap !!!!)

 

[Runway]

Way to go tdgal! Made breakfast for lunch for my daughter today - what a great way to spend a cold day. A memory maker for sure.

 

[RAYSOR]

Looks great!!

 

[bubbas kenner]

Looks really good thanks for showing.

 

[GillGuerra]

How do you make the chicken? Looks good