So, like everybody else I've caught a few croaker in my days. But none of them was even big enough for me to consider a frying up, till about a 14 years ago. Let me step back for a second.
I started/help out with the fishing tournament here in Sargent. The first several years there was this fisherman from Rosenberg. I'm not going to mention his name (it's Chec and I'm not to sure how it went lol), but he was/is a great guy, grandfather who had a place down here and shared with his sons, daughter-in-laws, and his grandkids. He he had them all involved in a tournament and they are a beautiful family. This really has nothing to do with Croakers, but I just really like the guy. I hadn't seen him around in a while though. Anyway, he was always turning in really really nice flounder. The first couple of years I think he even won the flounder division. So, after one year, I said man you really got your flounder game on. I even told him that flounder was my favorite fish to eat in the bay. He said his favorite fish to eat with croaker. I said really? He said yes sir. Their place was down in the canals and he said that at a certain time of year that they just slay the croaker. Nice big ones and they always have a fish fry with Croaker. I said okay.
Now to step forward me and a couple buddies were drift fishing in the bay not too long after that and I caught this really really nice croaker. Matter of fact, it was the biggest ones I've ever caught. At first, I was looking at it and I was kind of confused on what it was cuz it was so big. I thinking it was some kind of hybrid striped bass. My buddy said that's a croaker. I said wow, I'm going to fry that sucker up. Anyway, I fried him up with a couple other fish and I was really really impressed how well it tasted. I haven't kept too many Croaker since then because, I hadn't really caught anything that big worth frying and eating. But if I ever catch another good size one, he'll be in the Fry Daddy for dinner.
I started/help out with the fishing tournament here in Sargent. The first several years there was this fisherman from Rosenberg. I'm not going to mention his name (it's Chec and I'm not to sure how it went lol), but he was/is a great guy, grandfather who had a place down here and shared with his sons, daughter-in-laws, and his grandkids. He he had them all involved in a tournament and they are a beautiful family. This really has nothing to do with Croakers, but I just really like the guy. I hadn't seen him around in a while though. Anyway, he was always turning in really really nice flounder. The first couple of years I think he even won the flounder division. So, after one year, I said man you really got your flounder game on. I even told him that flounder was my favorite fish to eat in the bay. He said his favorite fish to eat with croaker. I said really? He said yes sir. Their place was down in the canals and he said that at a certain time of year that they just slay the croaker. Nice big ones and they always have a fish fry with Croaker. I said okay.
Now to step forward me and a couple buddies were drift fishing in the bay not too long after that and I caught this really really nice croaker. Matter of fact, it was the biggest ones I've ever caught. At first, I was looking at it and I was kind of confused on what it was cuz it was so big. I thinking it was some kind of hybrid striped bass. My buddy said that's a croaker. I said wow, I'm going to fry that sucker up. Anyway, I fried him up with a couple other fish and I was really really impressed how well it tasted. I haven't kept too many Croaker since then because, I hadn't really caught anything that big worth frying and eating. But if I ever catch another good size one, he'll be in the Fry Daddy for dinner.