Alabama Ribs Cooked In Coke...bad to the bone - Page 11 - 2CoolFishing
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Old 07-01-2014, 06:39 PM   #101
waterwolf
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Chicken and Sausage

No ribs....figured I try 3 whole chicken breast..
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Old 07-04-2014, 06:09 PM   #102
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Maaaaaaannnn I tell you what, I just did these ribs along with some of Gary's dirty rice for the first time and they were both a huge hit for my family and friends. From a Louisiana dude to all my Texas brothers, thanks for the recipes and a Happy 4th to all you guys!
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Old 07-05-2014, 06:38 AM   #103
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Originally Posted by tngbmt View Post
did this last nite .. impressed
now if i can make it taste less sweet ..may need to experiment with diff bbq sauce
have a pint of gravy. i may have to do links for lunch.. thanks
I use this sauce...really good flavor. I get it a Daniels Meat Market in Baytown.
1402 N Market Loop, Baytown
https://www.google.com/maps/place/Da...b5e88ea1fa5cbf

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Old 07-05-2014, 08:43 AM   #104
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Jack Millers is the best! It is the only sauce I will use on chicken. Never tried it on anything else. When I first started using it back in the '80s, the label said to cut it 50/50 with melted butter before applying to meat. I thought it was crazy to add more fat to the sauce made from fat, but it sure tastes good!

Occasionally I have found it at WalMart. More often at HEB, usually it is in the "Cajun" section and not with the other BBQ sauce. Anytime I am cruising through Lafayette I stop at Delchamps and buy a dozen bottles (or the jars if they have them).

Based on this thread I am going to try chicken breasts in the crock pot with Jack Millers and Coke.
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Old 07-06-2014, 07:42 AM   #105
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Gotta go to ChinaMart today,so I'll be looking for some Jack Millers.Thanks for the info.
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Old 08-03-2014, 02:51 PM   #106
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Tried these ribs and they were great. My son said they were even better on day 2
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Old 05-28-2018, 05:35 PM   #107
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Gotta bring this back up.
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Old 05-31-2018, 08:23 AM   #108
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Gotta bring this back up.
Lol, I did these a couple of times when I lived on the road working. Forgot all about this until now. If I didn’t still have a fridge full of BBQ from Memorial Day I’d be headed to HEB right now...
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Old 07-17-2018, 02:54 PM   #109
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Man I miss this site... been busy .. know what I’m eating tonight...


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Old 07-20-2018, 05:16 PM   #110
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You bet I put a rack on yesterday and it was outstanding. Thanks for sharing this.
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