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If the wife and I can't get out for our Friday nite dinner date I'll eat a can of HEB HILL Country chili. The best storebought chili I know about.
 

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We are going to have stew that we made Monday out of an Axis I got in Oct. Right now I'm thawing out 2lbs of the hambuger meat to make chili for Saturday night.
 

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I'll second the chili. Fixin' to go put it on right now
 
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