Can anyone make a recommendation for how much brisket I should cook to feed 12-15 people (men and women, some heavy-eaters, some light) along with all the fixins? I've got one that weighs 3 lbs pre-cooked, but I'm worried that won't be enough...
make alot of potato salad, beans, and slaw, that will fill em upCoastalOutfitters said:a half pound of cooked brisket avg. per person is plenty, the women will eat less