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Discussion Starter · #1 ·
Put fish fillets in foil
cover both sides w/ mustard
season good with chespeke fish seasoning from H.E.B in yellow can
cover fish wth chopped purple onions
sprinkle chopped fresh jalepenos over fish(to your taste)
add enough butter so fish will simmer
cook on the grill
after fish is cooked
poke holes in foil and drain
add easy cheese , plenty of it
mix all up into a creamy dip
put in bowl and break out the club crackers

makes great snack while the meat is cooking
Happy eating
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